Département
Enxeñaría química
Publications (70) Publications auxquelles un chercheur a participé
2024
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3G-biorefinery from olive oil pomace: Biocapture of CO2 from biogas and lipid production
Algal Research, Vol. 78
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A New Strategy for a Separate Manufacture of Arabinooligosaccharides and Oligogalacturonides by Hydrothermal Treatment of Sugar Beet Pulp
Food and Bioprocess Technology
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A comprehensive structural and electrochemical study on the performance of Mn-phosphate layers
Surface and Coatings Technology, Vol. 476
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Accessible Eco-Friendly Method for Wastewater Removal of the Azo Dye Reactive Black 5 by Reusable Protonated Chitosan-Deep Eutectic Solvent Beads
Molecules, Vol. 29, Núm. 7
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Accessing the thermal and electric effects in β-lactoglobulin denaturation and interaction with phenolic compounds
Food Hydrocolloids, Vol. 150
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Advances in obtaining ready to use extracts with natural solvents
Sustainable Chemistry and Pharmacy, Vol. 38
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Advancing in wastewater treatment using sustainable electrosorbents
Current Opinion in Electrochemistry, Vol. 44
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Antimicrobial activity of Oliveria decumbens vent. Essential oil and Ferula asa-foetida extract on Turkey breast meat: Antimicrobial activity of Oliveria decumbens vent. Essential oil and Ferula asa-foetida extract
Journal of Food Measurement and Characterization, Vol. 18, Núm. 2, pp. 1218-1228
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Assessment of physical pre-treatments for the recovery of biosurfactants in corn steep water prior to advanced membrane-based water treatment
Journal of Water Process Engineering, Vol. 60
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Bio-Adsorbent-Based integrated system
Biodegradation of Toxic and Hazardous Chemicals: Remediation and Resource Recovery (CRC Press), pp. 58-79
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Bioaccessibility, digestibility and nutritional properties of algae and Cyanophyceae as basis of their potential as functional food ingredients
Applied Food Research, Vol. 4, Núm. 1
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Biodegradation of toxic and hazardous chemicals: Detection and mineralization
CRC Press, pp. 1-188
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Biodegradation of toxic and hazardous chemicals: Remediation and resource recovery
CRC Press, pp. 1-181
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Biorefinery of brewery spent grain to obtain bioproducts with high value-added in the market
New biotechnology, Vol. 79, pp. 111-119
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Can the drying treatment modify the rheology of Chondrus crispus hybrid carrageenans hydrogels?
Journal of Applied Phycology, Vol. 36, Núm. 1, pp. 331-340
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Characterization of the Antiproliferative Activity of Sargassum muticum Low and High Molecular Weight Polysaccharide Fractions
Marine Drugs, Vol. 22, Núm. 1
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Co-valorization of discarded wood pinchips and sludge from the pulp and paper industry for production of advanced biofuels
Industrial Crops and Products, Vol. 209
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Correlation of Fourier transform infrared spectroscopy data for optimizing Gramicidin production in corn kernel aqueous stream
Sustainable Chemistry and Pharmacy, Vol. 39
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Date (Phoenix dactylifera L. cv. Medjool) Seed Flour, a Potential Ingredient for the Food Industry: Effect of Particle Size on Its Chemical, Technological, and Functional Properties
Plants, Vol. 13, Núm. 3
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Decolorization of synthetic textile effluents using methyltrioctylammonium-based DES
Microchemical Journal, Vol. 196