Publicacións (167) Publicacións nas que participase algún/ha investigador/a

2012

  1. A method to derive vegetation distribution maps for pollen dispersion models using birch as an example

    International Journal of Biometeorology, Vol. 56, Núm. 5, pp. 949-958

  2. A new procedure for the hydrophobization of cellulose fibre using laccase and a hydrophobic phenolic compound

    Bioresource Technology, Vol. 112, pp. 341-344

  3. A review of dietary polyphenol-plasma protein interactions: Characterization, influence on the bioactivity, and structure-affinity relationship

    Critical Reviews in Food Science and Nutrition, Vol. 52, Núm. 1, pp. 85-101

  4. A sensitivity study of the WRF model in wind simulation for an area of high wind energy

    Environmental Modelling and Software, Vol. 33, pp. 23-34

  5. AFLP analysis of the pseudometallophyte Cistus ladanifer: Comparison with cpSSRs and exploratory genome scan to investigate loci associated to soil variables

    Plant and Soil, Vol. 359, Núm. 1-2, pp. 397-413

  6. About measures and nodal systems for which the Hermite interpolants uniformly converge to continuous functions on the circle and interval

    Applied Mathematics and Computation, Vol. 218, Núm. 9, pp. 4813-4824

  7. About nodal systems for Lagrange interpolation on the circle

    Journal of Applied Mathematics, Vol. 2012

  8. Active odorants in Mouratón grapes from shoulders and tips into the bunch

    Food Chemistry, Vol. 133, Núm. 4, pp. 1362-1372

  9. Adherencia a la dieta mediterranea y su relación con el índice de masa corporal en universiarios de Galicia

    Nutrición clínica y dietética hospitalaria, Vol. 32, Núm. 3, pp. 72-80

  10. Aerobiological monitoring of Aspergillus/Penicillium spores during the potato storage

    Aerobiologia, Vol. 28, Núm. 2, pp. 213-219

  11. Airborne fungal succession in a rice field of Cuba

    European Journal of Plant Pathology, Vol. 133, Núm. 2, pp. 473-482

  12. An Extension of Fejér's Condition for Hermite Interpolation

    Complex Analysis and Operator Theory, Vol. 6, Núm. 3, pp. 651-664

  13. An approach to assess the synergistic effect of natural antioxidants on the performance of the polypropylene stabilizing systems

    Journal of Applied Polymer Science, Vol. 126, Núm. 6, pp. 1852-1858

  14. Analysis of chlorophyll a concentration along the Galician coast: Seasonal variability and trends

    ICES Journal of Marine Science, Vol. 69, Núm. 5, pp. 728-738

  15. Anthocyanins and flavonols berries from Vitis vinifera L. cv. Brancellao separately collected from two different positions within the cluster

    Food Chemistry, Vol. 135, Núm. 1, pp. 47-56

  16. Antimicrobial activity of d-3-phenyllactic acid produced by fed-batch process against Salmonella enterica

    Food Control, Vol. 25, Núm. 1, pp. 274-284

  17. Análisis de la precisión de los datos de viento obtenidos del satélite QuikSCAT y el modelo WRF en la costa gallega

    Avances en ciencias de la tierra, Núm. 3, pp. 39-53

  18. Aplicación del modelo SPH en la protección de costas

    Avances en ciencias de la tierra, Núm. 3, pp. 1-16

  19. Aroma potential of Brancellao grapes from different cluster positions

    Food Chemistry, Vol. 132, Núm. 1, pp. 112-124

  20. Aroma profile of Garnacha Tintorera-based sweet wines by chromatographic and sensorial analyses

    Food Chemistry, Vol. 134, Núm. 4, pp. 2313-2325