Publications by the researcher in collaboration with JOSE MANUEL DOMINGUEZ GONZALEZ (26)

2007

  1. Simultaneous lactic acid and xylitol production from vine trimming wastes

    Journal of the Science of Food and Agriculture, Vol. 87, Núm. 8, pp. 1603-1612

2006

  1. Purification of xylitol obtained by fermentation of corncob hydrolysates

    Journal of Agricultural and Food Chemistry, Vol. 54, Núm. 12, pp. 4430-4435

2001

  1. Antioxidant and antimicrobial effects of extracts from hydrolysates of lignocellulosic materials

    Journal of Agricultural and Food Chemistry, Vol. 49, Núm. 5, pp. 2459-2464

  2. Natural antioxidants from residual sources

    Food Chemistry, Vol. 72, Núm. 2, pp. 145-171