Ourense
Campus
NOELIA
FLOREZ FERNANDEZ
INVESTIGADORES "POSDOUTORAL XUNTA"
Publicacións nas que colabora con NOELIA FLOREZ FERNANDEZ (72)
2024
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Characterization of the Antiproliferative Activity of Sargassum muticum Low and High Molecular Weight Polysaccharide Fractions
Marine Drugs, Vol. 22, Núm. 1
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Ecofriendly cascade extraction of antioxidants from Origanum vulgare: Morphological and rheological behavior of microparticles formulations
Journal of Industrial and Engineering Chemistry, Vol. 137, pp. 174-182
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Evernia prunastri lichen as a source of bioactive glucans with potential for topical applications
International Journal of Biological Macromolecules, Vol. 258
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Opuntia ficus-indica seed pomace extracts with high UV-screening ability in a circular economy approach for body lotions with solar protection
Journal of Industrial and Engineering Chemistry, Vol. 130, pp. 456-467
2023
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A concise review of the highly diverse genus Sargassum C. Agardh with wide industrial potential
Journal of Applied Phycology, Vol. 35, Núm. 4, pp. 1453-1483
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A rheological approach of seawater-based natural cosmetics with extracts from sonicated medicinal herbs
Sustainable Chemistry and Pharmacy, Vol. 36
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Algal proteins, peptides and amino acids
Functional Ingredients from Algae for Foods and Nutraceuticals, Second Edition (Elsevier), pp. 247-334
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Anti-inflammatory potential of ulvan
International Journal of Biological Macromolecules, Vol. 253
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Biocosmetics Made with Saccharina latissima Fractions from Sustainable Treatment: Physicochemical and Thermorheological Features
Marine Drugs, Vol. 21, Núm. 12
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Formulation of Polymeric Microparticles Using Eco-Friendly Extracted Crude Fucoidans from Edible Brown Seaweed Undaria pinnatifida
Foods, Vol. 12, Núm. 9
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Fucoidan from Fucus vesiculosus: Evaluation of the Impact of the Sulphate Content on Nanoparticle Production and Cell Toxicity
Marine Drugs, Vol. 21, Núm. 2
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Green Extraction of Antioxidant Fractions from Humulus lupulus Varieties and Microparticle Production via Spray-Drying
Foods, Vol. 12, Núm. 20
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Marine Macroalgae in Rabbit Nutrition: In Vitro Digestibility, Caecal Fermentability, and Microbial Inhibitory Activity of Seven Macroalgae Species from Galicia (NW Spain)
Agriculture (Switzerland), Vol. 13, Núm. 10
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Microwave-Assisted Hydrothermal Processing of Rugulopteryx okamurae
Marine Drugs, Vol. 21, Núm. 6
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Microwave-assisted extraction of Ulva spp. including a stage of selective coagulation of ulvan stimulated by a bio-ionic liquid
International Journal of Biological Macromolecules, Vol. 225, pp. 952-963
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Overview of the potential health effects and other great benefits from stinging nettle
Migration and Social Work: Approaches, Visions and Challenges (Policy Press), pp. 89-113
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Potential use of Sargassum muticum as source of plant biostimulants after three different drying methods
Journal of Applied Phycology, Vol. 35, Núm. 2, pp. 921-933
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Production of betalain-rich Opuntia ficus-indica peel flour microparticles using spray-dryer: A holist approach
LWT, Vol. 186
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Relevance of drying treatment on the extraction of high valuable compounds from invasive brown seaweed Rugulopteryx okamurae
Algal Research, Vol. 69
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Relevance of the Extraction Stage on the Anti-Inflammatory Action of Fucoidans
Pharmaceutics, Vol. 15, Núm. 3