Ourense
Campus
Universidade de São Paulo
São Paulo, BrasilPublicaciones en colaboración con investigadores/as de Universidade de São Paulo (78)
2024
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Biorefinery of brewery spent grain to obtain bioproducts with high value-added in the market
New biotechnology, Vol. 79, pp. 111-119
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Changes in moisture sources contributed to the onset and development of the 2017-2019 southeast Australian drought
Weather and Climate Extremes, Vol. 44
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Quantifying the related precipitation and moisture sources in the lifecycle of subtropical cyclones in the South Atlantic basin
Quarterly Journal of the Royal Meteorological Society
2023
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Enhancing the biorefinery of chestnut burrs. Part I. Study of the pretreatment with choline chloride urea diluted deep eutectic solvent
Biomass and Bioenergy, Vol. 173
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Tracking new insights into antifungal and anti-mycotoxigenic properties of a biofilm forming Pediococcus pentosaceus strain isolated from grain silage
International Journal of Food Microbiology, Vol. 405
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palaeoverse: A community-driven R package to support palaeobiological analysis
Methods in Ecology and Evolution, Vol. 14, Núm. 9, pp. 2205-2215
2022
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A state-of-the-art review of the chemical composition of sugarcane spirits and current advances in quality control
Journal of Food Composition and Analysis, Vol. 106
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Biorefinery of Brewery Spent Grain by Solid-State Fermentation and Ionic Liquids
Foods, Vol. 11, Núm. 22
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Chemical composition, bioactive compounds, and perspectives for the industrial formulation of health products from uvaia (Eugenia pyriformis Cambess – Myrtaceae): A comprehensive review
Journal of Food Composition and Analysis, Vol. 109
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Deconstructing sugarcane bagasse lignocellulose by acid-based deep eutectic solvents to enhance enzymatic digestibility
Carbohydrate Polymers, Vol. 298
2021
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Assessing the Moisture Transports Associated With Nocturnal Low-Level Jets in Continental South America
Frontiers in Environmental Science, Vol. 9
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Available technologies on improving the stability of polyphenols in food processing
Food Frontiers, Vol. 2, Núm. 2, pp. 109-139
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Biodiesel Production From Lignocellulosic Biomass Using Oleaginous Microbes: Prospects for Integrated Biofuel Production
Frontiers in Microbiology, Vol. 12
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Dry and wet climate periods over eastern south america: Identification and characterization through the spei index
Atmosphere, Vol. 12, Núm. 2, pp. 1-15
2020
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Bacteriocin-like inhibitory substance of Pediococcus pentosaceus as a biopreservative for Listeria sp. control in ready-to-eat pork ham
Brazilian Journal of Microbiology, Vol. 51, Núm. 3, pp. 949-956
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Detoxification of chestnut burrs hydrolyzates to produce biomolecules
Biochemical Engineering Journal, Vol. 159
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Ligninolytic Enzymes of Endospore-Forming Bacillus aryabhattai BA03
Current Microbiology, Vol. 77, Núm. 5, pp. 702-709
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Preface
CEUR Workshop Proceedings
2019
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A novel approach to the biorefinery of brewery spent grain
Process Biochemistry, Vol. 85, pp. 135-142
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Characterization of moisture sources for Austral Seas and relationship with Sea Ice Concentration
Atmosphere, Vol. 10, Núm. 10