Publicacións en colaboración con investigadores/as de Abdelmalek Essaâdi University (10)

2024

  1. The role of digital technology and sustainable practices in tourists' decision making

    Promoting Responsible Tourism With Digital Platforms (IGI Global), pp. 36-59

2023

  1. Diversity of Medicinal Plants Used by the Local Communities of the Coastal Plateau of Safi Province (Morocco)

    Frontiers in bioscience (Scholar edition), Vol. 15, Núm. 1, pp. 1

  2. Traditional use, phytochemistry, toxicology, and pharmacological properties of Lavandula dentata L.,: A comprehensive review

    South African Journal of Botany, Vol. 154, pp. 67-87

2021

  1. Health benefits and pharmacological properties of carvone

    Biomolecules, Vol. 11, Núm. 12

  2. Natural bioactive compounds targeting epigenetic pathways in cancer: A review on alkaloids, terpenoids, quinones, and isothiocyanates

    Nutrients, Vol. 13, Núm. 11

2015

  1. Chemical and microbiological characteristics of traditional homemade fresh goat cheeses from Northern Morocco

    Small Ruminant Research, Vol. 129, pp. 108-113

  2. Estudio microbiológico de un producto cárnico crudo-curado de cabra halal. Efecto del tiempo de salado y del recubrimiento con aceite de oliva y pimentón

    Avances en microbiología

2014

  1. Microbiological and physicochemical characterization of dry-cured Halal goat meat. Effect of salting time and addition of olive oil and paprika covering

    Meat Science, Vol. 98, Núm. 2, pp. 129-134

2013

  1. Effect of lead stress on mineral content and growth of wheat (Triticum aestivum) and spinach (Spinacia oleracea) seedlings

    Saudi Journal of Biological Sciences, Vol. 20, Núm. 1, pp. 29-36

2011

  1. Antimicrobial activities of the bacteriocin-like substances produced by lactic acid bacteria isolated from Moroccan dromedary milk

    African Journal of Biotechnology, Vol. 10, Núm. 51, pp. 10447-10455