Fractionation and characterization of proteins from Gevuina avellana and Rosa rubiginosa seeds

  1. Moure, A.
  2. Rúa, M.L.
  3. Sineiro, J.
  4. Domínguez, H.
Aldizkaria:
JAOCS, Journal of the American Oil Chemists' Society

ISSN: 0003-021X

Argitalpen urtea: 2005

Alea: 82

Zenbakia: 3

Orrialdeak: 169-173

Mota: Artikulua

DOI: 10.1007/S11746-005-5168-2 GOOGLE SCHOLAR