Influence of the metabolism pathway on lactic acid production from hemicellulosic trimming vine shoots hydrolyzates using Lactobacillus pentosus

  1. Bustos, G.
  2. Moldes, A.B.
  3. Cruz, J.M.
  4. Domínguez, J.M.
Revue:
Biotechnology Progress

ISSN: 8756-7938

Année de publication: 2005

Volumen: 21

Número: 3

Pages: 793-798

Type: Article

DOI: 10.1021/BP049603V GOOGLE SCHOLAR
La source de données: Scopus