Advances in recovery bioactive compounds from potato wastes: processing technologies and applications

  1. Torres, M.D.
  2. Domínguez, H.
Revue:
International Journal of Food Science and Technology

ISSN: 1365-2621,  0950-5423

Année de publication: 2020

Volumen: 55

Número: 6

Pages: 2271-2272

Type: Éditorial

DOI: 10.1111/IJFS.14560 GOOGLE SCHOLAR
La source de données: Scopus