Modelling the biphasic growth and product formation by Enterococcus faecium CECT 410 in realkalized fed-batch fermentations in whey

  1. Guerra, N.P.
  2. Fajardo, P.
  3. Fuciños, C.
  4. Amado, I.R.
  5. Alonso, E.
  6. Torrado, A.
  7. Pastrana, L.
Revista:
Journal of Biomedicine and Biotechnology

ISSN: 1110-7243 1110-7251

Ano de publicación: 2010

Volume: 2010

Tipo: Artigo

DOI: 10.1155/2010/290286 GOOGLE SCHOLAR lock_openAcceso aberto editor