Seafood-processing sludge composting: Changes to microbial communities and physico-chemical parameters of static treatment versus for turning during the maturation stage
- Villar, I.
- Alves, D.
- Mato, S.
Zeitschrift:
PLoS ONE
ISSN: 1932-6203
Datum der Publikation: 2016
Ausgabe: 11
Nummer: 12
Art: Artikel
