Exploring the use of bryophyllum as natural source of bioactive compounds with antioxidant activity to prevent lipid oxidation of fish oil-in-water emulsions

  1. García-Pérez, P.
  2. Losada-Barreiro, S.
  3. Bravo-Díaz, C.
  4. Gallego, P.P.
Aldizkaria:
Plants

ISSN: 2223-7747

Argitalpen urtea: 2020

Alea: 9

Zenbakia: 8

Orrialdeak: 1-18

Mota: Artikulua

DOI: 10.3390/PLANTS9081012 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus