Health benefits, extraction and development of functional foods with curcuminoids

  1. Munekata, P.E.S.
  2. Pateiro, M.
  3. Zhang, W.
  4. Dominguez, R.
  5. Xing, L.
  6. Fierro, E.M.
  7. Lorenzo, J.M.
Journal:
Journal of Functional Foods

ISSN: 1756-4646

Year of publication: 2021

Volume: 79

Type: Review

DOI: 10.1016/J.JFF.2021.104392 GOOGLE SCHOLAR lock_openOpen access editor