Health benefits, extraction and development of functional foods with curcuminoids

  1. Munekata, P.E.S.
  2. Pateiro, M.
  3. Zhang, W.
  4. Dominguez, R.
  5. Xing, L.
  6. Fierro, E.M.
  7. Lorenzo, J.M.
Aldizkaria:
Journal of Functional Foods

ISSN: 1756-4646

Argitalpen urtea: 2021

Alea: 79

Mota: Berrikuspena

DOI: 10.1016/J.JFF.2021.104392 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus