Functional properties, structural studies and chemo-enzymatic synthesis of oligosaccharides

  1. Zhao, C.
  2. Wu, Y.
  3. Liu, X.
  4. Liu, B.
  5. Cao, H.
  6. Yu, H.
  7. Sarker, S.D.
  8. Nahar, L.
  9. Xiao, J.
Aldizkaria:
Trends in Food Science and Technology

ISSN: 0924-2244

Argitalpen urtea: 2017

Alea: 66

Orrialdeak: 135-145

Mota: Berrikuspena

DOI: 10.1016/J.TIFS.2017.06.008 GOOGLE SCHOLAR