The Use of Novel Technologies in Egg Processing

  1. Agregán, R.
  2. Munekata, P.E.S.
  3. Putnik, P.
  4. Pateiro, M.
  5. Bursać Kovačević, D.
  6. Zavadlav, S.
  7. Lorenzo, J.M.
Journal:
Food Reviews International

ISSN: 1525-6103,  8755-9129

Year of publication: 2023

Volume: 39

Issue: 5

Pages: 2854-2874

Type: Review

DOI: 10.1080/87559129.2021.1980887 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus