Main animal fat replacers for the manufacture of healthy processed meat products

  1. Domínguez, R.
  2. Lorenzo, J.M.
  3. Pateiro, M.
  4. Munekata, P.E.S.
  5. Alves dos Santos, B.
  6. Basso Pinton, M.
  7. Cichoski, A.J.
  8. Bastianello Campagnol, P.C.
Aldizkaria:
Critical Reviews in Food Science and Nutrition

ISSN: 1549-7852,  1040-8398

Argitalpen urtea: 2024

Alea: 64

Zenbakia: 9

Orrialdeak: 2513-2532

Mota: Berrikuspena

DOI: 10.1080/10408398.2022.2124397 GOOGLE SCHOLAR
Datuen iturria: Scopus