Elderberry Lipophilic and Hydrophilic Bioactive Compounds: Characterization and Extract Encapsulation

  1. Domínguez-Valencia, R.
  2. Cittadini, A.
  3. Pateiro, M.
  4. Munekata, P.E.S.
  5. Lorenzo, J.M.
Aldizkaria:
Foods

ISSN: 2304-8158

Argitalpen urtea: 2023

Alea: 12

Zenbakia: 23

Mota: Artikulua

DOI: 10.3390/FOODS12234233 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus