Beneficial effect of vinegar consumption associated with regulating gut microbiome and metabolome

  1. Xia, T.
  2. Kang, C.
  3. Qiang, X.
  4. Zhang, X.
  5. Li, S.
  6. Liang, K.
  7. Wang, Y.
  8. Wang, J.
  9. Cao, H.
  10. Wang, M.
Revista:
Current Research in Food Science

ISSN: 2665-9271

Ano de publicación: 2024

Volume: 8

Tipo: Artigo

DOI: 10.1016/J.CRFS.2023.100566 GOOGLE SCHOLAR lock_openAcceso aberto editor
Fonte de datos: Scopus