MARIA ROSA
PEREZ GREGORIO
INVESTIGADORES "RAMÓN Y CAJAL"
Sonia
García Falcón
Publicacións nas que colabora con Sonia García Falcón (8)
2012
2011
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Effect of meteorological conditions on antioxidant flavonoids in Portuguese cultivars of white and red onions
Food Chemistry, Vol. 124, Núm. 1, pp. 303-308
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Flavonoids changes in fresh-cut onions during storage in different packaging systems
Food Chemistry, Vol. 124, Núm. 2, pp. 652-658
2010
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Effect of post-harvest practices on flavonoid content of red and white onion cultivars
Food Control, Vol. 21, Núm. 6, pp. 878-884
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Identification and quantification of flavonoids in traditional cultivars of red and white onions at harvest
Journal of Food Composition and Analysis, Vol. 23, Núm. 6, pp. 592-598
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Removal of polycyclic aromatic hydrocarbons from organic solvents by ashes wastes
Journal of Hazardous Materials, Vol. 178, Núm. 1-3, pp. 273-281
2009
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Effect of curing and cooking on flavonols and anthocyanins in traditional varieties of onion bulbs
Food Research International, Vol. 42, Núm. 9, pp. 1331-1336
2008
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Influence of polyphenols on colour and antioxidant value in plant foods
Electronic Journal of Environmental, Agricultural and Food Chemistry, Vol. 7, Núm. 8, pp. 3171-3176