Química analítica e alimentaria

2000

1. Analysis of benzo[a]pyrene in spiked fatty foods by second derivative synchronous spectrofluorimetry after microwave-assisted treatment of samples

   Food Additives and Contaminants, Vol. 17, Núm. 12, pp. 957-964

2. Chemometric approach for the optimization of a flow injection manifold applied to the determination of total Hg in seafood by cold vapor AAS

   Atomic Spectroscopy, Vol. 21, Núm. 6, pp. 229-233

3. Comparison between sequential extraction procedures and single extractions for metal partitioning in sewage sludge samples

   Analyst, Vol. 125, Núm. 7, pp. 1353-1357

4. Comparison of solvents for determination of monoterpenes in wine using liquid-liquid extraction

   Chromatographia, Vol. 52, Núm. 11-12, pp. 798-802

5. Comparison of ultrasound-assisted extraction and microwave-assisted digestion for determination of magnesium, manganese and zinc in plant samples by flame atomic absorption spectrometry

   Talanta, Vol. 53, Núm. 2, pp. 433-441

6. Competitive homolytic and heterolytic dediazoniation mechanisms: Rate constants and product distribution of methoxy-, hydroxy-, and hydro-dediazoniation of 3- and 4-methylbenzenediazonium salts in acidic MeOH/H2O mixtures

   International Journal of Chemical Kinetics, Vol. 32, Núm. 4, pp. 210-220

7. Dediazoniations in Water: An Integrated Physical Organic Chemistry Experiment

   Journal of Chemical Education, Vol. 77, Núm. 3, pp. 384-386

8. Determination of carbendazim in soil samples by anodic stripping voltammetry using a carbon fiber ultramicroelectrode

   Fresenius' Journal of Analytical Chemistry, Vol. 367, Núm. 5, pp. 474-478

9. Determination of paraffins in food simulants and packaging materials by liquid chromatography with evaporative mass detection and identification of paraffin type by liquid chromatography/gas chromatography and Fourier transform infrared spectroscopy

   Journal of AOAC International, Vol. 83, Núm. 2, pp. 311-319

10. Determination of tetraethyllead by solid phase microextraction-thermal desorption-quartz furnace atomic absorption spectrometry

    Journal of analytical atomic spectrometry, Vol. 15, Núm. 6, pp. 705-709

11. Determination, synthesis and survey of iodinated trihalomethanes in water treatment processes

    Water Research, Vol. 34, Núm. 13, pp. 3380-3390

12. Electrochemical determination of rate constants and product yields for the spontaneous dediazoniation of p-nitrobenzenediazonium tetrafluoroborate in acidic aqueous solution

    International Journal of Chemical Kinetics, Vol. 32, Núm. 7, pp. 419-430

13. Liquid chromatographic profiles of individual compounds of technical toxaphene

    Journal of Chromatography A, Vol. 886, Núm. 1-2, pp. 123-131

14. Manganese peroxidase production by Bjerkandera sp. BOS55: 2. Operation in stirred tank reactors

    Bioprocess Engineering, Vol. 23, Núm. 6, pp. 663-667

15. Micellar-promoted homolytic dediazoniation of p-nitrobenzenediazonium tetrafluoroborate

    Langmuir, Vol. 16, Núm. 1, pp. 42-48

16. New fluorimetric method of liquid chromatography for the determination of the neurotoxin domoic acid in seafood and marine phytoplankton

    Journal of Chromatography A, Vol. 871, Núm. 1-2, pp. 1-6

17. Optimisation of alachlor solid-phase microextraction from water samples using experimental design

    Journal of Chromatography A

18. Purification and characterization of Lip2 and Lip3 isoenzymes from a Candida rugosa pilot-plant scale fed-batch fermentation

    Journal of Biotechnology, Vol. 84, Núm. 2, pp. 163-174

19. Purification and characterization of two isoforms from Candida rugosa lipase B

    Biotechnology Letters, Vol. 22, Núm. 16, pp. 1291-1294

20. Room temperature sonolysis-based advanced oxidation process for degradation of organomercurials: Application to determination of inorganic and total mercury in waters by flow injection-cold vapor atomic absorption spectrometry

    Analytical Chemistry, Vol. 72, Núm. 20, pp. 4979-4984