Centre
Facultade de Ciencias
Chapitres d'ouvrages (24) Publications auxquelles un chercheur a participé
2022
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An assessment of chemical warfare agents in soils: Detection, distribution, and ecotoxicology
Sensing of Deadly Toxic Chemical Warfare Agents, Nerve Agent Simulants, and their Toxicological Aspects (Elsevier), pp. 381-406
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Application of emerging technologies to obtain valuable lipids from food byproducts
Food Lipids: Sources, Health Implications, and Future Trends (Elsevier Inc.), pp. 383-411
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Aprovechamiento de la energía undimotriz a lo largo de la costa gallega
Retos del cambio climático: impactos, mitigación y adaptación : aportaciones presentadas en el XII Congreso de la Asociación Española de Climatología, celebrado en Santiago de Compostela entre el 19 y el 21 de octubre de 2022 (Asociación Española de Climatología), pp. 81-90
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Challenges in the extraction of antiinflammatory and antioxidant compounds from new plant sources
Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress (Elsevier), pp. 427-446
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Detección automática de momentos de risco alérxico da poboación ourensá
Proxectos INOU 2021: Investigación aplicada na provincia de Ourense (Vicerreitoría do Campus de Ourense), pp. 75-97
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Effects of Glucagon-like peptide 1 (GLP-1) analogs in the hippocampus
Vitamins and Hormones (Academic Press Inc.), pp. 457-478
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Flavonoids
Antioxidants Effects in Health: The Bright and the Dark Side (Elsevier), pp. 353-374
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Implementación del Aprendizaje Basado en Proyectos en la enseñanza de Química Analítica: Un caso práctico
Educar para transformar: Innovación pedagógica, calidad y TIC en contextos formativos (Dykinson), pp. 2836-2846
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Nano and Microengineered Structures for Enhanced Stability and Controlled Release of Bioactive Compounds
Food Engineering Series (Springer), pp. 25-67
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Overview of the potential health effects and other great benefits from stinging nettle
Agricultural Research Updates (Nova Science Publishers, Inc.), pp. 89-113
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Pathway and Genomics of Immunomodulator Natural Products
Plants and Phytomolecules for Immunomodulation: Recent Trends and Advances (Springer Nature), pp. 83-114
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Plant Antioxidants from Agricultural Waste: Synergistic Potential with Other Biological Properties and Possible Applications
Reference Series in Phytochemistry (Springer Science and Business Media B.V.), pp. 343-380
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Presence, fate, and transport of sulfonylurea herbicides in soils
Pesticides Remediation Technologies from Water and Wastewater (Elsevier), pp. 23-53
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Progreso en la síntesis total de silvalactama
VIII Encontro da Mocidade Investigadora: Santiago de Compostela, 26, 27 e 28 de maio de 2022, Libro de resumos (Servicio de Publicaciones = Servizo de Publicacións)
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Sargassum species: Its use in food and health implications
Sustainable Global Resources of Seaweeds Volume 2: Food, Pharmaceutical and Health Applications (Springer International Publishing), pp. 109-133
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Spatiotemporal Variability of Droughts in the Congo River Basin: The Role of Atmospheric Moisture Transport
Congo Basin Hydrology, Climate, and Biogeochemistry: A Foundation for the Future (wiley), pp. 187-203
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Stability of polyphenols in food processing
Advances in Food and Nutrition Research (Academic Press Inc.), pp. 1-45
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Supercritical extraction of marine antioxidants
Marine Antioxidants: Preparations, Syntheses, and Applications (Elsevier), pp. 73-87
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Technology aspects of probiotic production and live biotherapeutics
Probiotics for Human Nutrition in Health and Disease (Elsevier), pp. 143-170
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Tendencias de la brisa marina en el este de España,1961-2019
Retos del cambio climático: impactos, mitigación y adaptación : aportaciones presentadas en el XII Congreso de la Asociación Española de Climatología, celebrado en Santiago de Compostela entre el 19 y el 21 de octubre de 2022 (Asociación Española de Climatología), pp. 583-592