Active Packaging Film Based in Natural Antioxidant from Barley Husks and Effect over Lipid Damage of Frozen Swordfish (Xiphias gladius)

  1. De Abreu, D.A.P.
  2. Rodriguez, K.V.
  3. Maroto, J.
  4. Cruz, J.M.
Journal:
Food Science and Technology Research

ISSN: 1344-6606

Year of publication: 2011

Volume: 17

Issue: 6

Pages: 453-460

Type: Article

DOI: 10.3136/FSTR.17.453 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus