Natural antioxidant active packaging film and its effect on lipid damage in frozen blue shark (Prionace glauca)

  1. Pereira De Abreu, D.A.
  2. Paseiro Losada, P.
  3. Maroto, J.
  4. Cruz, J.M.
Aldizkaria:
Innovative Food Science and Emerging Technologies

ISSN: 1466-8564

Argitalpen urtea: 2011

Alea: 12

Zenbakia: 1

Orrialdeak: 50-55

Mota: Artikulua

DOI: 10.1016/J.IFSET.2010.12.006 GOOGLE SCHOLAR