Comparison of rheological behaviour of salad sauces
- Alvarez, E.
- Cancela, M.A.
- MacEiras, R.
ISSN: 1094-2912, 1532-2386
Année de publication: 2006
Volumen: 9
Número: 4
Pages: 907-915
Type: Article
Revue:
International Journal of Food Properties