Recovery of bioactive anthocyanin pigments from Ficus carica L. peel by heat, microwave, and ultrasound based extraction techniques

  1. Backes, E.
  2. Pereira, C.
  3. Barros, L.
  4. Prieto, M.A.
  5. Genena, A.K.
  6. Barreiro, M.F.
  7. Ferreira, I.C.F.R.
Journal:
Food Research International

ISSN: 1873-7145,  0963-9969

Year of publication: 2018

Volume: 113

Pages: 197-209

Type: Article

DOI: 10.1016/J.FOODRES.2018.07.016 GOOGLE SCHOLAR
Data source: Scopus