Recovery of bioactive anthocyanin pigments from Ficus carica L. peel by heat, microwave, and ultrasound based extraction techniques

  1. Backes, E.
  2. Pereira, C.
  3. Barros, L.
  4. Prieto, M.A.
  5. Genena, A.K.
  6. Barreiro, M.F.
  7. Ferreira, I.C.F.R.
Aldizkaria:
Food Research International

ISSN: 1873-7145 0963-9969

Argitalpen urtea: 2018

Alea: 113

Orrialdeak: 197-209

Mota: Artikulua

DOI: 10.1016/J.FOODRES.2018.07.016 GOOGLE SCHOLAR