Applications of ultrasonication on food enzyme inactivation- recent review report (2017–2022)
- Rathnakumar, K.
- Kalaivendan, R.G.T.
- Eazhumalai, G.
- Raja Charles, A.P.
- Verma, P.
- Rustagi, S.
- Bharti, S.
- Kothakota, A.
- Siddiqui, S.A.
- Manuel Lorenzo, J.
- Pandiselvam, R.
Revista:
Ultrasonics Sonochemistry
ISSN: 1873-2828, 1350-4177
Ano de publicación: 2023
Volume: 96
Tipo: Revisión