HERMINIA
DOMINGUEZ GONZALEZ
CATEDRATICO/A UNIVERSIDADE - TEMPO COMPLETO
JOSE LUIS
ALONSO GONZALEZ
CATEDRATICO/A UNIVERSIDADE - TEMPO COMPLETO
Publicacións nas que colabora con JOSE LUIS ALONSO GONZALEZ (19)
2018
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Adsorption technologies to recover and concentrate food polyphenols
Current Opinion in Food Science, Vol. 23, pp. 165-172
2011
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Biorefinery processes for the integral valorization of agroindustrial and forestal wastes
CyTA: Journal of food, Vol. 9, Núm. 4, pp. 282-289
2009
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Lactic acid from apple pomace: a laboratory experiment for teaching valorisation of wastes
CyTA: Journal of food, Vol. 7, Núm. 2, pp. 83-88
2008
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Enzymatic processing of rice husk autohydrolysis products for obtaining low molecular weight oligosaccharides
Food Biotechnology, Vol. 22, Núm. 1, pp. 31-46
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Teaching sustainable development concepts in the laboratory: A solid-liquid extraction experiment
Journal of Chemical Education, Vol. 85, Núm. 7, pp. 972-975
2007
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Production and refining of soluble products from Eucalyptus globulus glucuronoxylan
Collection of Czechoslovak Chemical Communications, Vol. 72, Núm. 3, pp. 307-320
2006
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Enhancing the potential of oligosaccharides from corncob autohydrolysis as prebiotic food ingredients
Industrial Crops and Products, Vol. 24, Núm. 2, pp. 152-159
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Ion exchange purification of refined hemicellulose-derived products
CHISA 2006 - 17th International Congress of Chemical and Process Engineering
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Membrane-assisted processing of xylooligosaccharide-containing liquors
Journal of Agricultural and Food Chemistry, Vol. 54, Núm. 15, pp. 5430-5436
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Refining of hemicellulose-derived products using membranes
CHISA 2006 - 17th International Congress of Chemical and Process Engineering
2005
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Manufacture and refining of oligosaccharides from industrial solid wastes
Industrial and Engineering Chemistry Research, Vol. 44, Núm. 3, pp. 614-620
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Refining of autohydrolysis liquors for manufacturing xylooligosaccharides: Evaluation of operational strategies
Bioresource Technology, Vol. 96, Núm. 8, pp. 889-896
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Valorization of autohydrolysis products and byproducts.
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY
2004
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Processing of rice husk autohydrolysis liquors for obtaining food ingredients
Journal of Agricultural and Food Chemistry, Vol. 52, Núm. 24, pp. 7311-7317
2002
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Enzymatic processing of crude xylooligomer solutions obtained by autohydrolysis of Eucalyptus wood
Food Biotechnology, Vol. 16, Núm. 2, pp. 91-105
2001
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Production of xylose-containing fermentation media by enzymatic post-hydrolysis of oligomers produced by corn cob autohydrolysis
World Journal of Microbiology and Biotechnology, Vol. 17, Núm. 8, pp. 817-822
2000
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Xylooligosaccharides: Manufacture and applications
Trends in Food Science and Technology, Vol. 11, Núm. 11, pp. 387-393
1994
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Prehydrolysis of Eucalyptus wood with dilute sulphuric acid: operation in autoclave
Holz als Roh- und Werkstoff, Vol. 52, Núm. 2, pp. 102-108
1993
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Prehydrolysis of Eucalyptus wood with dilute sulphuric acid: operation at atmospheric pressure
Holz als Roh- und Werkstoff, Vol. 51, Núm. 5, pp. 357-363