Departamento
Química analítica e alimentaria
Publicacións (46) Publicacións nas que participase algún/ha investigador/a
2006
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A mutation in Flavobacterium psychrophilum tlpB inhibits gliding motility and induces biofilm formation
Applied and Environmental Microbiology, Vol. 72, Núm. 6, pp. 4044-4053
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Adsorption of nucleotides on β-cyclodextrin derivative grafted chitosan
Macromolecular Research, Vol. 14, Núm. 4, pp. 443-448
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Amylase production by Aspergillus niger in submerged cultivation on two wastes from food industries
Journal of Food Engineering, Vol. 73, Núm. 1, pp. 93-100
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Anodic stripping voltammetry measures copper bioavailability for sea urchin larvae in the presence of fulvic acids
Environmental Toxicology and Chemistry, Vol. 25, Núm. 1, pp. 36-44
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Aptitud de variedades de patata para su transformación en barritas prefritas
Ciencia y tecnología alimentaria: Revista de la Asociación de Licenciados en Ciencia y Tecnología de los Alimentos de Galicia, Vol. 5, Núm. 3, pp. 189-194
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Aptitud de variedades de patatas para su transformación en chips
Alimentaria: Revista de tecnología e higiene de los alimentos, Núm. 376, pp. 71-75
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Biotocinas marinas
Toxicología alimentaria (Díaz de Santos), pp. 141-168
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Carbofuran sorption kinetics by corn crop soils
Bulletin of Environmental Contamination and Toxicology, Vol. 77, Núm. 2, pp. 267-273
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Complete bioconversion of hemicellulosic sugars from agricultural residues into lactic acid by Lactobacillus pentosus
Applied Biochemistry and Biotechnology, Vol. 135, Núm. 3, pp. 219-227
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Cytotoxicity of Marchantia convoluta leaf extracts to human liver and lung cancer cells
Brazilian Journal of Medical and Biological Research, Vol. 39, Núm. 6, pp. 731-738
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Dediazoniation of 4-nitrobenzenediazonium ions in acidic MeOH/H 2O mixtures: Role of acidity and MeOH concentration on the formation of transient diazo ethers that initiate homolytic dediazoniation
European Journal of Organic Chemistry, pp. 2201-2209
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Depth profile of trace elements in a sediment core of a high-altitude lake deposit at the Pyrenees, Spain
Water, Air, and Soil Pollution, Vol. 172, Núm. 1-4, pp. 273-293
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Design and application of a laser beam alignment system based on the imaging properties of a multi-pass amplifier
Chinese Optics Letters, Vol. 4, Núm. 10, pp. 601-604
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Determination of nine components in Bayer liquors by high performance ion chromatography with conductivity detector
Journal of the Chilean Chemical Society, Vol. 51, Núm. 3
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Determination of pesticides by solid phase extraction followed by gas chromatography with nitrogen-phosphorous detection in natural water and comparison with solvent drop microextraction
Analytical and Bioanalytical Chemistry, Vol. 384, Núm. 4, pp. 1002-1006
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Determining α-tocopherol distributions between the oil, water, and interfacial regions of macroemulsions: Novel applications of electroanalytical chemistry and the pseudophase kinetic model
Advances in Colloid and Interface Science, Vol. 123-126, Núm. SPEC. ISS., pp. 303-311
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Development of an ultrasound-assisted extraction method for biomonitoring of vanadium and nickel in the coastal environment under the influence of the Prestige fuel spill (North east Atlantic Ocean)
Analytica Chimica Acta, Vol. 577, Núm. 1, pp. 119-125
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Dietary habits of the population of rural Galicia (NW Spain): Towards the development of a dietary education programme
Food Chemistry, Vol. 97, Núm. 1, pp. 32-40
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Dynamics of pesticides in potato crops
Journal of Agricultural and Food Chemistry, Vol. 54, Núm. 5, pp. 1797-1803
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Electro-separation methods for the analysis of phycotoxins
MYCOTOXINS AND PHYCOTOXINS, PROCEEDINGS