Department
Química analítica e alimentaria
Publications (43) Publications in which a researcher has participated
2005
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Adsorption-desorption dynamics of cyprodinil and fludioxonil in vineyard soils
Journal of Agricultural and Food Chemistry, Vol. 53, Núm. 14, pp. 5675-5681
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Analysis of nonylphenol polyethoxylates with 3 to 10 ethoxy units in water samples by normal-phase liquid chromatography with electrospray mass spectrometry detection
Fresenius Environmental Bulletin, Vol. 14, Núm. 8, pp. 681-689
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Analytical phosphorus fractionation in sewage sludge and sediment samples
Analytical and Bioanalytical Chemistry, Vol. 381, Núm. 4, pp. 873-878
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Antimicrobial activity of nisin adsorbed to surfaces commonly used in the food industry
Journal of Food Protection, Vol. 68, Núm. 5, pp. 1012-1019
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Atrazine sorption dynamics in acid-surface soils
Bulletin of Environmental Contamination and Toxicology, Vol. 75, Núm. 2, pp. 264-271
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Composición físico-química de diferentes tipos de té de una marca comercial
Alimentaria: Revista de tecnología e higiene de los alimentos, Núm. 368, pp. 80-83
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Compostos orgànics generats en la desinfecció de les aigües potables
Revista de la Societat Catalana de Química, Núm. 6, pp. 39-48
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Cyanobacteria and microcystins occurrence in the Guadiana River (SW Spain)
International Journal of Environmental Analytical Chemistry, Vol. 85, Núm. 7, pp. 461-474
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Dediazoniation in SDS/BuOH/H2O reverse micelles: Structural parameters, kinetics, and mechanism of the reaction
Langmuir, Vol. 21, Núm. 7, pp. 2675-2681
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Determination of carbamates and organophosphorus pesticides by SDME-GC in natural water
Analytical and Bioanalytical Chemistry, Vol. 383, Núm. 4, pp. 557-561
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Determination of food dyes in soft drinks containing natural pigments by liquid chromatography with minimal clean-up
Food Control, Vol. 16, Núm. 3, pp. 293-297
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Determination of methylmercury by electrothermal atomic absorption spectrometry using headspace single-drop microextraction with in situ hydride generation
Spectrochimica Acta - Part B Atomic Spectroscopy, Vol. 60, Núm. 1, pp. 145-150
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Determination of polycyclic aromatic hydrocarbons in alcohol drinks and the identification of their potential sources
Food Additives and Contaminants, Vol. 22, Núm. 9, pp. 791-797
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Development of a bioactive packaging cellophane using Nisaplin® as biopreservative agent
Letters in Applied Microbiology, Vol. 40, Núm. 2, pp. 106-110
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Direct simultaneous determination of Cu, Ni and Y in seawater using adsorptive cathodic stripping voltammetry with mixed ligands
Electroanalysis, Vol. 17, Núm. 10, pp. 906-911
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Fed-batch pediocin production by Pediococcus acidilactici NRRL B-5627 on whey
Biotechnology and Applied Biochemistry, Vol. 42, Núm. 1, pp. 17-23
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Fractionation and characterization of proteins from Gevuina avellana and Rosa rubiginosa seeds
JAOCS, Journal of the American Oil Chemists' Society, Vol. 82, Núm. 3, pp. 169-173
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Identification of extracellular lipases/esterases produced by Thermus thermophilus HB27: Partial purification and preliminary biochemical characterisation
Journal of Biotechnology, Vol. 117, Núm. 3, pp. 233-241
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Influence of micelles on the basic degradation of carbofuran
Journal of Agricultural and Food Chemistry, Vol. 53, Núm. 18, pp. 7172-7178
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Inhibition of the β-cyclodextrin catalyzed dediazoniation of 4-nitrobenzenediazonium tetrafluoroborate. Blocking effect of sodium dodecyl sulfate
Langmuir, Vol. 21, Núm. 11, pp. 4888-4895